• Colombia Natural
  • Colombia Natural

Colombia Natural

Precio habitual

Flavor Notes: Floral, Red Wine, Fruity

These beans come from Cafe Ocampos, a multi-generational coffee family in Manizales, Colombia. Throughout the years of business, Edwardo & his Mother have grown into a five farm operation with exceptional practices of growing, processing & community development. Their extensive knowledge and application has allowed them to help thousands of small local farmers to develop sustainably. 

The high elevation of 5,780ft and rich volcanic soil gives these beans flavor notes of fruit & delicate floral. However, the most prominent flavor difference comes from the processing method NATURAL, letting the coffee beans dry inside the natural fruit. This allows the beans to absorb the sugars of the fruit which gives your cup of coffee a full-body flavor. You’ll like it if you prefer red wine. 

Customer Reviews

Based on 8 reviews
75%
(6)
0%
(0)
13%
(1)
0%
(0)
13%
(1)
W
Williams Romero

Colombia Natural

C
Christy Borer

It was way too fruity. I didn’t care for it at all

I
Immanuel Root
Best Colombian

Hands down the best Colombian coffee i have tried to date.... so balanced!

H
H.
No judgment yet !

I bought two bags of coffee, and they were fresh and roasted at the same day I got them. Honestly, I don’t like new roast coffee that didn’t have a rest period, they’re full of gasses (carbon dioxide) that because of the roasting. It was difficult to dial in since its too frsh, also its too difficult to taste the notes of the coffee.
I didn’t want to give a bad or good review yet to be fair. If I’d buy coffee again, I’d get an old roast like 10-14 days after roasting will be a good time to pull great shots.

B
Barry Schell

Timana, Colombia