Himalayan, Nepal
Himalayan, Nepal

Himalayan, Nepal

Regular price $25.00
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Flavor Notes: Salted Caramel, Nutty, Creamy

Grown in the shady foothills of the Himalayas in Nepal, makes one of the highest grown coffees in the world at 1600 meters above sea-level. This bold and extremely unique coffee has prominent notes of salted caramel, with a creamy aftertaste. Earthy smooth espresso experience. Light, balanced, & highly caffeinated.

Bean Details

Flavor Notes: Salted Caramel, Nutty, Creamy

Roast: Light (12% Weight Loss)

Countries: Nepal

Regions: Himalayas

Brewing Recommendations

Espresso, Chemex, v60

Customer Reviews

Based on 8 reviews
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G
G.E.
Enjoy this!

At breakfast in our Kathmandu hotel, I thoroughly enjoyed the coffee being served. I told the waiter how much I enjoyed their coffee and asked if he knew where they got it. He pointed north and said "...out in the mountains." They got it local! I was surprised --- I hadn't previously known Nepal was a coffee producing country. While my home kitchen isn't quite like that quaint hotel coffee shop, I can still enjoy this coffee I ordered from Cortez. It is marvelous

R
R.G.
Heavenly Himalayan from Cortez!

Coffee was great. So smooth. First time I tried Nepalese. I'm a coffee fanatic and it was a pleasure. It ships so quick being that I'm 3,000 miles away. Thank you so much for your great service and keep up the excellent work. Look forward to another purchase!

E
E.S.
Best coffee you can get

I love the coffee. It's the best!

D
D.Z.
Awesome coffee

It’s so good to know we have a local roaster who makes some dam good coffee! Support local!!

B
B.
The perfect bean

Whenever I see a bag of Nepal coffee, I scoop it right up. And let me say that this bag does not disappoint. It is light and smooth, roasted to perfection!

Directly Sourced

Ron Cortez, our founder and retired coffee picker, makes friendships with some of the world's most talented coffee farmers that share passion and sustainable production practices. We champion our farmers to become an owner of their production, always supporting the value produced by labor.

Passionately Roasted

Since 1993, our roaster Danny has mastered the roasting process using scientific methods we have developed throughout the years. Our coffee is roasted with precision to ensure delicious flavor that creates a memorable drinking experience with every cup.

Family Owned Since '93

Since 1993, we have been on a mission to provide our customers with the best quality of beans possible. We come from a family of 3 generations of coffee farmers. From our family to yours, we promise outstanding coffee product that is backed up by decades of experience in the industry.

Our Story

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