Nepal Himalayan
Grown in the shady foothills of the Himalayas in Nepal, makes one of the highest grown coffees in the world at 1600 meters above sea-level. This bold and extremely unique coffee has prominent notes of salted caramel, with a creamy aftertaste. Earthy smooth espresso experience. Pulls some of the smoothest shots of espresso we've ever had, and makes a very unique cup of smooth drip coffee.