Himalayan, Nepal
7 reviews
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Flavor Notes: Salted Caramel, Nutty, Creamy
Grown in the shady foothills of the Himalayas in Nepal, makes one of the highest grown coffees in the world at 1600 meters above sea-level. This bold and extremely unique coffee has prominent notes of salted caramel, with a creamy aftertaste. Earthy smooth espresso experience. Light, balanced, & highly caffeinated.
Bean Details
Flavor Notes: Salted Caramel, Nutty, Creamy
Roast: Light (12% Weight Loss)
Countries: Nepal
Regions: Himalayas
Brewing Recommendations
Espresso, Chemex, v60
Coffee was great. So smooth. First time I tried Nepalese. I'm a coffee fanatic and it was a pleasure. It ships so quick being that I'm 3,000 miles away. Thank you so much for your great service and keep up the excellent work. Look forward to another purchase!
It’s so good to know we have a local roaster who makes some dam good coffee! Support local!!
Whenever I see a bag of Nepal coffee, I scoop it right up. And let me say that this bag does not disappoint. It is light and smooth, roasted to perfection!