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  • Finca Amalita Nano Yellow Honey Retail Beans Cortez Coffee
  • Costa Rica Amalita Nano Blend Retail Beans Cortez Coffee

Finca Amalita Nano Yellow Honey

We proudly present Finca Amalita Nano Yellow Honey, a signature offering from our 17-acre family-owned farm in Naranjo, Costa Rica. This unique "Nano-Blend" combines the Villa Sarchí varietal with innovative yellow honey processing by Alejo Castro, reflecting our blend of traditional and experimental farming practices. Cultivated with care and enriched by sea-derived bio-fertilizer, each bean encapsulates the essence of our commitment to excellence and sustainable agriculture. Expertly dried on African beds for optimal sun exposure and airflow, and roasted to perfection at our roastery, this coffee offers a medley of sweet, vibrant flavors, embodying the rich coffee heritage and innovative spirit of Costa Rica. Finca Amalita Nano Yellow Honey invites you to experience a cup that is not just coffee, but a story of passion, quality, and the legacy of our family farm.

Flavor Profile 

A super smooth cup with notes of smooth honey, dried fuji apple, grapefruit, and delicate florals

  • Light to Medium roast
  • Vibrant acidity
  • Sweet and balanced body
  • Great for pour over 

Origin Info 

  • Origin: Naranjo, Costa Rica
  • Elevation: 1600m
  • Variety: Villa Sarchi
  • Process: Sun Dried Nano Yellow Honey 

Farm Story: Introducing Finca Amalita Yellow Honey, an exquisite coffee that embodies the essence of our treasured family farm in every bean. This selection features the distinguished Villa Sarchí varietal, celebrated for its intricate flavor nuances and strong connection to the coffee heritage of Costa Rica.

Crafted on the verdant hills of Naranjo, Costa Rica, under the watchful eyes of Ron Cortez, Ivan, and our family, this coffee is a testament to our blend of traditional and innovative farming practices. We enrich our soil with a unique bio-fertilizer derived from the sea's nutrient-rich 'gold,' ensuring our plants thrive and develop to their full potential.

Our commitment to excellence is evident in our hands-on approach, with every coffee cherry receiving personalized care. This meticulous attention to detail is a hallmark of Finca Amalita Yellow Honey, reflecting our unwavering dedication to producing coffee of the highest caliber.

The drying process is a critical stage in our craft, where our coffee is delicately dried on elevated African beds, allowing perfect air flow and uniform sun exposure, contributing to the coffee's signature flavor profile— a medley of sweet, vibrant, and layered tastes.

The final touch is provided by Alejo Castro's innovative Yellow Honey processing method, which skillfully brings out the natural sweetness and full body of the coffee. This method enhances the coffee with a distinctive, honey-like essence, culminating in a cup that is sophisticated and rich with character.

Finca Amalita Yellow Honey is more than a coffee; it's an homage to our family's passion for quality and sustainable agriculture. It extends an invitation to both aficionados and casual drinkers to partake in an authentic experience that is deeply rooted in Costa Rican coffee culture yet stands out for its inventive approach. Savor a brew that narrates a story in every cup— the legacy of Finca Amalita, where every bean tells of our commitment to excellence.

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why choose cortez?

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Expertly air roasted daily

Over-roasted months before

Specialty small scale farms

Low quality, large farms

Fresh taste & aroma

Stale & bitter

4x more than "Fair Trade"

Cheapest price = unfair wages

Sustainable and organic farming

Unsustainable farming with pesticide use